Recipe – Mincemeat (sweet)

You can’t have Christmas without a mince pie. But you can’t have a mince pie without mincemeat. This luxurious, alcohol infused dired fruit mixture that everyone loves in England can be quite hard to find in America. Even harder to find is suet (a key part of the mixture), however this recipe is very easy to make and uses butter instead of suet.

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Recipe – Ginger Biscuits (cookies)

These beautiful cookies are great at Christmas or anytime during the year. The wonderful spices stop them from becoming too sweet, and if like me you love ginger add up to 3 tsp to give them a wonderful kick!

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